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Amy Minichiello
- 18 hours ago
- 2 min
Comfort Zones, Connections & the Power of Manifestation
When we take a step out of the zone where we feel our most comfortable, wonderful opportunities present themselves, often in abundance....
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Amy Minichiello
- Nov 2
- 3 min
The Gift of Time & Chocolate Walnut Slice
It was all a bit chaotic beforehand. "Do you need to take some sheets?" "Have you got their sandals?" "Sammy, no, not Vivvy's bunny!" By...
327 views0 comments
Amy Minichiello
- Oct 22
- 2 min
A Spring Lunch & Floral Workshop Event Announcement
The change of seasons always excites me, especially at this time of the year, when the garden surprises and delights with her Spring...
124 views0 comments
Amy Minichiello
- Oct 17
- 3 min
Apple, Cinnamon & Almond Cake
I've just stepped back inside, washed the dirt from my hands, heated a splash of almond milk, matcha, and a dash of maple in my little...
270 views0 comments
Amy Minichiello
- Sep 12
- 2 min
Burnished Brussels, Broccoli & Zucchini with Anchovy Butter
I could happily stand by the stove, picking golden roasted vegetables from the tray until they all but disappear..Better yet, I could...
82 views0 comments
Amy Minichiello
- Aug 29
- 3 min
Solitary Bakers Unite
Baking is often a solitary activity. When I don't have two certain little kitchen helpers by my side, I stand at my kitchen bench -...
187 views0 comments
Amy Minichiello
- Aug 10
- 3 min
A Floral Workshop & Lunch
I thought I would pop in here to let you know that I have an upcoming event at the beautiful Villa Floretti which is located in Boneo on...
108 views0 comments
Amy Minichiello
- Jul 17
- 3 min
The Bare Necessities
The fridge is in a sad and sorry state after I removed three spindly parsnips, their long tapered ends reminiscent of witches' noses....
173 views0 comments
Amy Minichiello
- Jul 9
- 2 min
An Afternoon tea & chat in Sydney
I am thrilled to announce that on Sunday the 20th of August, 2023 I will be in Sydney to celebrate my book, Recipes in the Mail. I'd love...
130 views0 comments
Amy Minichiello
- Jul 3
- 4 min
Stuffed Monkeys & Scalded Hairpins
It was the first recipe I saw when the message came through on my phone. My mum and dad were at a dinner party and the hostess had pulled...
245 views0 comments
Amy Minichiello
- Jun 28
- 3 min
Pumpkin, Maple & Date Cake with Maple cream cheese frosting and Caramelized maple pecans
The skeletal frames stand tall in a river of white. They have survived yet another freezing Quebec winter. The first signs of spring call...
180 views0 comments
Amy Minichiello
- Jun 19
- 2 min
Moments of Nothingness & a Weekend Away
The dimpled skin of the chicken in the oven is turning the palest shade of gold. Meanwhile, my skin, immersed in a basting liquid of Dew...
145 views0 comments
Amy Minichiello
- Jun 11
- 1 min
A Winter Lunch at my Home
To celebrate my first cookbook, Recipes in the Mail, I would like to invite you into the warmth of my humble white weatherboard home,...
181 views0 comments
Amy Minichiello
- May 29
- 3 min
Quince, almond and orange cake
The last few weeks have felt a little like being on a rollercoaster, at high velocity. Time simply blurs between day and night, with my...
204 views0 comments
Amy Minichiello
- May 22
- 4 min
Apple & Chestnut frangipane tart
The cross-section of the hard, shiny brown outer shell reveals a soft, delicately sweet flesh that once removed can be the source of many...
121 views0 comments
Amy Minichiello
- Apr 21
- 2 min
Recipes in the Mail - Preorders are open!
I am OVERJOYED and swimming in a pool of surrealism to introduce to you my very first book, Recipes in the Mail. THIS GORGEOUS BOOK...
421 views0 comments
Amy Minichiello
- Mar 30
- 5 min
Roast Chicken & the flavour of Home
When I have been away from home for an extended period of time the one thing I crave upon returning is a golden roast chook with an...
329 views0 comments
Amy Minichiello
- Feb 7
- 3 min
Zucchini, ham & cheese Muffins
That first of week of school felt a little like being stuck in a fog. My bearings were all out of kilter. A new routine to adapt to and...
377 views0 comments
Amy Minichiello
- Oct 6, 2022
- 3 min
Whole Orange & Ginger Cake
I attempted to put a rather large bounty of limes to good use after my sister-in-law had forwarded a video to me on...
236 views0 comments
Amy Minichiello
- Aug 12, 2022
- 3 min
A bowl of Rice Pudding & other small Delights
It arrived wrapped in a textured, hand-painted piece of wallpaper - an offcut from a farmyard scene that lines the walls of their...
334 views0 comments
Amy Minichiello
- Jul 21, 2022
- 3 min
Naked corn & a Chicken, corn and noodle soup
Rummaging around the depths of the freezer can uncover forgotten treasures. A bag brimming with de-kernel-ed corn cobs was the gold I...
237 views0 comments
Amy Minichiello
- Jun 17, 2022
- 3 min
Overnight Quinces
The aromatic, bright yellow fruits caught my eye. There they were bulging against the brown paper bag in which they were housed, as if in...
250 views0 comments
Amy Minichiello
- Jun 2, 2022
- 7 min
Limoncello Syrup Cake
When I first began dipping my toes, or should I say hands, into the world of layer cakes, I was met with terms such as swiss meringue...
345 views0 comments
Amy Minichiello
- May 5, 2022
- 3 min
A Cosy Cauliflower Mac & Cheese
As the leaves crunch underfoot, and the fading light gives way to the bitter chill that hangs upon the air, the promise of a steaming...
264 views0 comments
Amy Minichiello
- Mar 17, 2022
- 2 min
Granny's Pikelets
As the butter softly crackles on the warm surface and the first spoonful of batter hits the pan I can smell it - the smell of comfort,...
283 views0 comments
Amy Minichiello
- Feb 17, 2022
- 3 min
On Leftovers & Birthday Cake
Quite often our fridge will be full of leftover cake innards - dribs and drabs of lemon curd, spoonfuls of berry coulis and the most...
168 views0 comments
Amy Minichiello
- Jan 20, 2022
- 3 min
The Sound of Summer and an Economical Cinnamon Tea Cake
Bridge ruffies, Bumble bees, Devilled kidneys and mutton broth. Pint, pound and ounces, and an introduction that reads - "Dear Homemaker,...
396 views0 comments
Amy Minichiello
- Jan 13, 2022
- 3 min
Gutter apricots & a mid-summer Jam
There is a little red raspberry patch on the upper left side cheek of the apricot I hold in my hand. A few freckle-like blemishes here...
70 views0 comments
Amy Minichiello
- Dec 9, 2021
- 3 min
Rhubarb, Orange, and Almond Tea Cake
I find it difficult to call rhubarb a vegetable, just as I find it difficult to call tomatoes a fruit. The perfectly slender pink...
424 views0 comments
Amy Minichiello
- Nov 19, 2021
- 8 min
A Weekend away & Anniversary Chicken
“It is a wet and miserable morning in this little part of the world, so I’ve left you both a stash of firewood and some simple slippers...
241 views0 comments
Amy Minichiello
- Oct 7, 2021
- 3 min
One-pan Roast Chicken Drumsticks with Parmesan, Cream & White Wine
We have two very cheeky Common Mynas that stealthily squeeze themselves through the wire of our "Girls'" (aka Chooks) yard. I watch them...
861 views0 comments
Amy Minichiello
- Sep 3, 2021
- 3 min
A Comforting Pear & Chocolate Cake
On the far left corner of the stovetop sits one of my silver saucepans. It is a spot I find myself coming back to time and time again - a...
302 views0 comments
Amy Minichiello
- Aug 6, 2021
- 3 min
One-pan roast chicken, chickpea and eggplant kasundi
There is always at least half a dozen or so tinned varieties of pulses sitting on the shelf of our pantry. They are my go-to for adding...
308 views0 comments
Amy Minichiello
- Jul 15, 2021
- 3 min
Dark chocolate brownie with red wine
A package arrived the other day, the accompanying note read - Dear Amy, with the colder weather settling, we are now firmly in Gluhwein...
146 views0 comments
Amy Minichiello
- Jun 26, 2021
- 4 min
Quince crumble tart
Lately, my mind has been abuzz with all things encased in that flaky, buttery, melt-in-your-mouth combination that makes up one of the...
162 views0 comments
Amy Minichiello
- May 10, 2021
- 3 min
Lamb Shank Curry
As soon as there is the slightest hint of a chill in the air I instantly crave meals that require long, slow cooking. It is comforting...
847 views0 comments
Amy Minichiello
- Apr 17, 2021
- 3 min
Spring onion cheese Tart
Beau and I had to grit our teeth as we pulled the rather robust spring onions from the earth in which they were grasped tightly into. So...
158 views0 comments
Amy Minichiello
- Jan 7, 2021
- 4 min
Two Summer Jam's - Apricot & Plum
It has been a relatively cool start to the summer season down here in this part of the world. The earth has been soaking up the heavy...
165 views0 comments
Amy Minichiello
- Jan 2, 2021
- 7 min
Pork Chops with Crispy Crackling, Cabbage, Cauliflower, Crispy potatoes. Apple & Rhubarb Pie.
It was a little after 11 am, I had just set the table. I took a step back as I counted the chairs - 6 in total. A smile spread across my...
155 views0 comments
Amy Minichiello
- Nov 28, 2020
- 7 min
A Rather Good Lasagne, Crisp Green Salad & Tingly Lemon Gelato.
The latch of our front gate can quite often be heard from inside our little weatherboard home heralding the arrival of guests. Beau more...
374 views0 comments
Amy Minichiello
- Nov 21, 2020
- 5 min
Spiced Fig & Walnut Bread
Every Sunday night once the house has been blanketed in silence and both Beau and Viviana have drifted off to the land of dreams I slice...
335 views0 comments
Amy Minichiello
- Oct 24, 2020
- 6 min
Curried Lamb Forequarter Chops, Potatoes, Rice Pilaf with Silverbeet. And Apple & Banana Shortcake.
The opening sentence in the hefty cookbook that is "The Australian cookbook" reads...The revolution in Australian cooking over the last...
258 views0 comments
Amy Minichiello
- Sep 29, 2020
- 2 min
Rhubarb & Rose Jam
"Pop." That satisfying sound as the tight seal is broken, inside in all of its sweetened glory is the most wonderfully irrediscent jammy...
282 views0 comments
Amy Minichiello
- Sep 21, 2020
- 4 min
Pumpkin & Hazelnut Cake with Ricotta Cream
"It reminds me of something similar mum used to make..." If there is a sentence to conjure up feelings of joy, then this is it. As a...
266 views0 comments
Amy Minichiello
- Sep 8, 2020
- 4 min
Rhubarb & Lemon Scones with a Jasmine Scented Drizzle
A tussie mussie of foraged spring beauties sits on the windowsill above our kitchen sink - the light mauve, deep burnt orange and faded...
354 views0 comments
Amy Minichiello
- Sep 1, 2020
- 3 min
Spiced Pumpkin Sourdough Pancakes
It was close to midday by the time I had wiped down the kitchen sink. Two loaves of freshly baked sourdough sat proudly on the bench as...
73 views0 comments
Amy Minichiello
- Aug 20, 2020
- 5 min
Sticky Date Cake with Poached Pears & A Sourdough Crumb
I am finding the scribbled notes on the lined piece of paper in my notebook hard for me to even decipher...Arrows pointing here another...
248 views0 comments
Amy Minichiello
- Aug 11, 2020
- 2 min
A Warming Winter Soup of Pumpkin, Ginger & Lemongrass
The calmness of the bay and the wild unpredictable waters of the ocean can both be reached within minutes from our humble little...
152 views0 comments
Amy Minichiello
- Jul 29, 2020
- 3 min
Fennel, Chorizo & Marinara Risoni
My heavy-based casserole pot sits on top of the stove even when it's not in use. It's covered in cooking stains, burnished marks that...
110 views0 comments
Amy Minichiello
- Jul 1, 2020
- 3 min
Rhubarb and Coconut Meringue Slice
They are the final addition to my basket, their long, slender rosy-red stems balance on top of a beautiful snow-white cauliflower, a...
280 views0 comments