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A Cosy Cauliflower Mac & Cheese
Amy Minichiello
  • May 5

A Cosy Cauliflower Mac & Cheese

As the leaves crunch underfoot, and the fading light gives way to the bitter chill that hangs upon the air, the promise of a steaming...
Granny's Pikelets
Amy Minichiello
  • Mar 17

Granny's Pikelets

As the butter softly crackles on the warm surface and the first spoonful of batter hits the pan I can smell it - the smell of comfort,...
On Leftovers & Birthday Cake
Amy Minichiello
  • Feb 17

On Leftovers & Birthday Cake

Quite often our fridge will be full of leftover cake innards - dribs and drabs of lemon curd, spoonfuls of berry coulis and the most...
The Sound of Summer and an Economical Cinnamon Tea Cake
Amy Minichiello
  • Jan 20

The Sound of Summer and an Economical Cinnamon Tea Cake

Bridge ruffies, Bumble bees, Devilled kidneys and mutton broth. Pint, pound and ounces, and an introduction that reads - "Dear Homemaker,...
Gutter apricots & a mid-summer Jam
Amy Minichiello
  • Jan 13

Gutter apricots & a mid-summer Jam

There is a little red raspberry patch on the upper left side cheek of the apricot I hold in my hand. A few freckle-like blemishes here...
Rhubarb, Orange, and Almond Tea Cake
Amy Minichiello
  • Dec 9, 2021

Rhubarb, Orange, and Almond Tea Cake

I find it difficult to call rhubarb a vegetable, just as I find it difficult to call tomatoes a fruit. The perfectly slender pink...
A Weekend away & Anniversary Chicken
Amy Minichiello
  • Nov 19, 2021

A Weekend away & Anniversary Chicken

“It is a wet and miserable morning in this little part of the world, so I’ve left you both a stash of firewood and some simple slippers...
One-pan Roast Chicken Drumsticks with Parmesan, Cream & White Wine
Amy Minichiello
  • Oct 7, 2021

One-pan Roast Chicken Drumsticks with Parmesan, Cream & White Wine

We have two very cheeky Common Mynas that stealthily squeeze themselves through the wire of our "Girls'" (aka Chooks) yard. I watch them...
One-pan roast chicken, chickpea and eggplant kasundi
Amy Minichiello
  • Aug 6, 2021

One-pan roast chicken, chickpea and eggplant kasundi

There is always at least half a dozen or so tinned varieties of pulses sitting on the shelf of our pantry. They are my go-to for adding...
Quince crumble tart
Amy Minichiello
  • Jun 26, 2021

Quince crumble tart

Lately, my mind has been abuzz with all things encased in that flaky, buttery, melt-in-your-mouth combination that makes up one of the...
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