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One-pan roast chicken, chickpea and eggplant kasundi
Amy Minichiello
  • Aug 6, 2021

One-pan roast chicken, chickpea and eggplant kasundi

There is always at least half a dozen or so tinned varieties of pulses sitting on the shelf of our pantry. They are my go-to for adding...
Fennel, Chorizo & Marinara Risoni
Amy Minichiello
  • Jul 29, 2020

Fennel, Chorizo & Marinara Risoni

My heavy-based casserole pot sits on top of the stove even when it's not in use. It's covered in cooking stains, burnished marks that...
Silverbeet, Spinach, Ricotta and Herb Hand Pies
Amy Minichiello
  • May 14, 2020

Silverbeet, Spinach, Ricotta and Herb Hand Pies

It was one of those days where the air was crisp but the sun shone a soft glowing light, it fell over the trees and the fine blades of...
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