Amy Minichiello
One-pan roast chicken, chickpea and eggplant kasundi
There is always at least half a dozen or so tinned varieties of pulses sitting on the shelf of our pantry. They are my go-to for adding...
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Amy Minichiello
- Dec 11, 2018
Fennel, Olive & Tomato Baked Chicken with Fennel & Garlic butter
I can't quite recall what we had done earlier in the day, but my mind, like most days, wandered off to thoughts about dinner. Two fennel...
Amy Minichiello
- Apr 23, 2018
Chicken, Lemon, Ginger & Vegetable Soup
As I sit here writing this, the morning sunshine has created a golden blanket over everything and the dew-soaked leaves and blades of...
Amy Minichiello
- Dec 30, 2017
Creamy, Lemony, Buttery Roast Chook
This rather rustic looking dish is so full of flavour you will end up going back to steal spoonfuls of the delicious juices, or ripping...
Amy Minichiello
- Dec 15, 2017
Satay Roast Chook
There is something so very comforting with the humble old roast chook. It has that wonderful aroma whilst it cooks away in the oven. That...
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