Amy MinichielloApr 28, 2020Quince & Dark Chocolate Ricotta Crumb CakeLuscious, creamy ricotta would have to be one of my favourite ingredients of late. Being so versatile it's always so handy to have...
Amy MinichielloApr 28, 2020Fig and Walnut Frangipane TartIt had been raining all day, the type of rain that soaks into the earth saturating everything in sight. A very pungent onion caused my...
Amy MinichielloApr 28, 2020Honey-roasted Tomato & Goat Cheese TartThe smell of tomato plants always reminds me of my Nanna. As I brush my hand over their leaves and bring them to my nose I am a little...
Amy MinichielloApr 28, 2020Green Spaghetti with Carrot top & Silverbeet PestoWhere does the inspiration for a meal come from for you? Every morning, I open the fridge door to jars full of jams, chutneys and...